Hospitality & Catering

Reservations, table management, points of sale and integrated accounting

YOUR CHALLENGES

The problems we solve

Poorly centralised reservations

Multiple booking channels (telephone, OTA, website) without a unified view, leading to overbookings and revenue losses.

Food stock management

Tracking perishable goods, waste that is difficult to control and constantly rising ingredient costs.

Disconnected payments and accounting

Points of sale, supplier invoices and accounting managed in separate systems without automatic reconciliation.

ODOO MODULES

The tools we put in place

Odoo Point of Sale

Fast touchscreen checkout, table management, bill splitting and direct integration with accounting.

F&B stock management

Food stock tracking with expiry alerts, automatic food cost calculation and supplier orders.

CLIENT FEEDBACK

« The Odoo point of sale has transformed our service. Our floor staff are twice as fast, food cost is under control and accounting takes care of itself at the end of the month. »

— · Manager, Le Comptoir Genevois
waste
-30%
faster at checkout
2x
average ROI
8 months
LET'S WORK TOGETHER

Digitalise your establishment with Odoo

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